Bougatsa
Greek-style custard pastry with flaky phyllo and a sweet custard-style filling, suitable for cafés, catering, dessert displays and food-service customers.
Product details
Suitable for cafés, catering, event platters, venues, meetings and food-service use.
Pack size: 10 pieces per pack
Serving size: Individual bougatsa piece size to be confirmed.
Storage: Please confirm current storage requirements with Sydney Breads before ordering.
Heating: Best served warm or reheated before serving, to be confirmed.
Shelf life: Please confirm with Sydney Breads before ordering.
Known allergens
Allergen information to be confirmed. Traditional bougatsa-style pastries commonly contain wheat, gluten, milk and egg. Please confirm current ingredients and allergen information before ordering.
Ingredients
Ingredients to be confirmed. Traditional bougatsa-style pastries commonly include phyllo pastry, custard-style filling, milk, sugar, semolina, egg, butter, vanilla, icing sugar and cinnamon. Please contact Sydney Breads for current product specifications, ingredients and allergen information before ordering.
Product information disclaimer: Product images and information are provided as a guide only. Ingredients, allergens, pack sizes, specifications and product appearance may change without notice. Actual products supplied may vary from the image or information shown. Please contact Sydney Breads for current product details before ordering.