Mango & Coconut Banana Bread
Moist mango and coconut banana bread with yoghurt, banana, mango and coconut, suitable for cafés, catering, dessert displays and food-service customers.
Product details
Suitable for cafés, catering, dessert displays and food-service use.
Dimensions: 270 mm x 125 mm x 120 mm
Serving size: 200 g
Storage: Store in a cool, dry area.
Shelf life: 5 days
Known allergens
Contains egg, gluten, milk, soy and wheat.
Ingredients
Wheat flour (thiamin, folate), cane sugar, mango (11%), yoghurt (milk, skim milk powder, cultures), banana (10%), egg, canola oil, coconut (8%) (coconut, preservative (223)), apricot halves (apricot, water, sugar, firming agent (509)), shaved coconut (contains preservative (223)), preservative (202), glaze (contains pectin, citric acid, thickener (418), preservative (202), stabiliser (332, 451), vegetable gum (415), firming agent (509)), baking powder (raising agent (450), sodium bicarbonate, wheat starch), sodium bicarbonate, vanilla essence (contains flavouring, colour (150d)), iodised salt, mango essence (flavouring), canola oil (contains emulsifier (soy 322)).
Product information disclaimer: Product images and information are provided as a guide only. Ingredients, allergens, pack sizes, specifications and product appearance may change without notice. Actual products supplied may vary from the image or information shown. Please contact Sydney Breads for current product details before ordering.